Finally went to that famous Korean restaurant at Shida night market we failed to eat at during my classmate reunion 2 days ago. My friend, Yuki and I, got in before any line started. She ordered the dol sot bi bim bop. and I ordered the soon du bu jjigae. The soon du bu was watered down and pretty bland tasting. Yuki said her's was ok. This officially disappoints me. Are there no good korean places that can serve a good soon du bu? Anyways, walking out of the restaurant, I saw a lot of people ordered a pan of meat on the portable grill. I don't know what it is, but it seems popular and maybe what this restaurant is known for. I shall give it a second chance and order this Korean pan "grilled" meat next time.
Edit, thanks Angela: It's DIY grilled Bulgogi
Kalbi or Bulgoki?
ReplyDeleteyep your right. I don't know why I didn't think of that in the first place. Looks like DIY grilled Bulgogi.
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